2012/02/13

Waiting for kimchi







Johan has made two different types of kimchi (from recipes he found here). I look forward to trying them.

16 comments:

  1. well i had never heard of that before, but already looked for it and it seems like a good thing indeed! :) have a great monday!

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  2. Ich kann mir vorstellen, wie sich die Vorfreude anfühlt... Ich habe noch nie (bewusst) Kimchi gegessen, klingt aber sehr gut!

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  3. Ohhh! I hope it turns out good Sandra! I'll take you to Kimchii Museum in Seoul when you come to visit one day! *stor kram*

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  4. I love how beautiful it looks while you have to wait

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  5. I have never tried it but it looks promising!! yumyum

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    Replies
    1. it's addictive! this is the first time we made it at home, i'm so excited!

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  6. Mmmmmm! I'm trying to grab it through my monitor, but it's not working!

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    Replies
    1. your monitor sucks big time!

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    2. I'm going to return it to the store and demand a new one that gives me kimchi.

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  7. it's sure good model for photographing, guess it will taste that good, too :)

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  8. Hi! A new reader from South Korea :) That jar seems perfect for making kimchi :)

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  9. yumyum!!! Tried it when I was in South Korea and absolutely love it :o)

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  10. yummmm. i love kimchi, possibly more than anything. (except for sleep, maybe? and polaroids.) i love those jars! i saw them on the no-waste-project blog just the other day, and am thinking about getting them. are they actually airtight?

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    Replies
    1. i guess so :) you can choose to put as many of those metal things as you like on the lid.

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  11. Oh I LOVE kimchi. I will definitely be trying this myself.

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  12. Hi Sandra! I'm a long time follower and admirer of your blog. If you like kimchi and Korean food, might I suggest Maangchi's blog: http://www.maangchi.com/
    Her videos are super easy to follow with great results.

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